FIRST-PERSON ACCOUNT | WEIGHT AND CRAVINGS

Regenis

I Lost 140 Pounds. I Gained Back More.

"Five times I lost the weight. Five times I had to write the other sentence."

A woman in her kitchen, before and after nine months
Five rounds. One hundred forty pounds lost, one hundred forty five found.

I have gained back every pound I ever lost, and then some.

I say that as a woman who taught nine thousand fitness classes.

Twenty-two years at the front of a room in Ohio, counting other people through step, spin, and water aerobics. Certification on the wall. And through every one of those years, somewhere around four in the afternoon, I lost to my own kitchen. Not to hunger. To cravings I could not talk myself out of, in a voice that did not sound like mine.

I want to put the whole list in one place, because I have never actually written it out before.

A points program at thirty-nine. Down twenty-seven. Back thirty inside the year.

A low carb program at forty-six. Down twenty-one. Back twenty-six by the following spring.

Then the two years I weighed my food on a kitchen scale and logged every olive in an app. Down thirty-four. That one held the longest, almost two years. Then all thirty-four came back too.

Keto at fifty-five. Down sixteen, gave back twenty-four, which is its own special kind of insult.

Then the weekly shot at fifty-nine, and a second one after that when the first stopped doing much. Down forty-two over sixteen months. Back thirty-one in under nine, and the only reason that number is thirty-one and not forty-two is that I found something before it could finish.

Five rounds. One hundred forty pounds lost. One hundred forty-five found.

A doctor used the words insulin resistant in front of me when I was forty-six. He said it the way you would mention a scratch on a car door, and then he moved on to the next thing. Nobody explained what it meant. I nodded, I asked no questions, and I went back to counting points.

And underneath every single round, the part nobody photographs. The cravings.

I taught fitness for a living. I could hold a plank for two minutes at fifty-eight. And at four in the afternoon, in my own kitchen, I lost to a sleeve of crackers I did not even want.

For two decades I believed that was a character flaw. I believed it about myself while I stood in front of a room full of women telling them it was not their fault.

It was not a character flaw. When somebody finally sat down and explained to me what was actually happening in my body at sixty-one years old, I cried at my own kitchen table, and not out of sadness. It was relief. It was the relief of finding out I had not been failing at something for twenty years. I had been doing the wrong thing, extremely well, the entire time.

If any of this sounds familiar, keep reading:

  • The 4 PM pull. You are not hungry. You ate lunch. Your body still sends you looking for something sweet in a voice you cannot argue with.
  • The pantry at 9:30 at night. Door open, nothing chosen, just standing there.
  • The drive home. You already know you are going to stop somewhere, and you are angry about it before you have pulled out of the lot.
  • Three sizes hanging in one closet, because you have honestly been all three.
  • The 3 PM wall that coffee stopped fixing somewhere in your fifties.
  • Weight that comes back with interest. You lose twenty-seven and regain thirty, and nobody can tell you why.
  • The checkup where nothing is technically wrong yet. Keep an eye on it. Keep doing what you are doing. Come back in six months. And you are already doing everything you were told to do.

If only one of those lines is yours, that is better news than it sounds. One line means early. Early is the part I did not have. I had all seven, and I had them for two decades before anybody connected a single one of them to another.


Here is the whole thing in plain language, the way it was finally explained to me.

Sugar is not supposed to sit in your blood. It is supposed to go into your cells and get burned for energy. That is what food is for. To get in, it has to pass through a door. Your muscle cells have them by the million, and researchers call them GLUT4 transporters. Muscle is the single biggest customer your dinner has. Doors is close enough.

Insulin is the knock. You eat, your pancreas sends out insulin, insulin knocks, the doors open, the sugar goes in, and you feel fed and steady.

Insulin resistance is what happens when the doors stop answering the knock.

That is it. So the pancreas knocks harder. It sends more insulin, then more. The doors are slow to open. Now there is sugar hanging around in the bloodstream longer than it should, and a body swimming in the one hormone whose other job is to put fat away and keep it there.

Here is the part that undid me, and I will tell you straight that researchers still argue about how much of the four o'clock pull it actually explains. The way it was put to me was that my cells were reading empty inside a bloodstream full of food. And a cell that reads empty does not negotiate with you. It sends you to the pantry.

What finally changed it for me was true Ceylon cinnamon, and I mean true. Most of what gets sold as cinnamon, in the spice aisle and in most cinnamon supplements, is cassia, a cheap cousin off a different tree. The two are not interchangeable and they are not the same plant. Cassia carries coumarin, which is hard on the liver at daily supplement doses, and that is the reason I was never going to take the cheap one every morning for the rest of my life. Ceylon, Cinnamomum verum, I would.

And I should say the obvious thing here before I go one line further. Ceylon cinnamon is a food. It is not a treatment for anything, it will not fix a medical condition, and what follows is what happened at my kitchen table, not a prediction about anybody else's.

Below are the 7 reasons I have not regained a pound in nine months, starting with the one nobody explained to me in twenty years of trying.

The 4 PM Pull Was Never Weakness. It Was a Locked Door.

For two decades I treated four o'clock in the afternoon like a test of character, and I failed it in front of my own refrigerator more times than I can count. I had the discipline. I taught a six in the morning spin class for eleven years and I can count on one hand the mornings I missed. On Saturdays I taught two back to back and then walked the dog. What I did not have was a way in for the sugar I had already eaten.

Here is what was happening in my kitchen, as it was explained to me. I ate lunch. The sugar from that lunch went into my blood exactly the way it was supposed to. And then it sat there longer than it should have, because my cells were slow to open the door and let it in. So while there was plenty of fuel circulating, my cells were reading empty, and they did the only thing a hungry cell knows how to do. They sent me to the pantry. Not as a suggestion. As an alarm.

That is why willpower never worked at 4 PM. And it is why I would pull out of the parking lot already knowing I was going to stop somewhere on the way home, angry about it before I reached the first light. I was not deciding anything on those drives. I was being told. No amount of willpower talks a cell that reads empty out of asking.

What drew me to true Ceylon cinnamon is that the researchers who work on it describe it acting on the door instead of the argument. Laboratory work on cinnamon bark turned up a compound they call MHCP, methylhydroxychalcone polymer, which in a dish behaves a little like insulin right at the cell surface. What that research describes is not forcing more sugar anywhere. It is doors that have gone quiet being signalled to answer again. Work on where the sugar goes, not on how much of it arrives.

And when the doors answer, the cells get fed. When the cells get fed, they stop shouting. That is the whole reason my cravings went quiet without me fighting them. I was not holding a door shut against a craving with white knuckles all evening. There was simply nothing pushing on the other side of it anymore.

That explained four o'clock. It did not explain the part that actually broke me, which is that every single thing I ever did about it worked, and then handed the weight back.

Every Diet I Ever Did Turned Down the Faucet. Not One of Them Touched the Clog.

Cutting calories does not fix a locked door. It just gives the door less to do. That sentence cost me twenty years and a hundred and forty pounds to learn, so I am going to spend a minute on it.

Picture a sink with the drain packed solid. You can turn the faucet down to a trickle and the basin will look better. It will genuinely look better, and if you photograph it at the right moment it looks like somebody solved something. But the moment the water goes back to normal, the sink fills exactly the way it did before, because nobody touched the clog. Every diet on my list was a smaller faucet. Not one of them was a plumber.

A woman holding a pouch of Regenis Ceylon Cinnamon softgels at home
After five rounds of smaller faucets, this is what ended up sitting on my counter.

And there is a second thing running the entire time you are dieting that nobody ever mentioned to me. All that extra insulin the pancreas is producing to hammer on slow doors has another job entirely. Insulin is the storage hormone. It is the signal that tells the body to put fat away and hang onto it. So while I was eating twelve hundred calories a day and weighing chicken breasts on a scale, I had a storage instruction running at full volume, all day, every day. I was starving a body that was already convinced it was starving, with the fat-holding signal jammed on.

That is why it always came back. Not because I quit. Because nothing underneath had changed. I finished every one of those five diets with the same doors, the same flood of insulin, the same clog. The scale was the only thing that ever moved, and the scale was the only thing I was measuring.

Ceylon cinnamon is described as coming at it from the other side entirely. A second group of compounds in cinnamon bark, the Type-A polymers, are described in the research as switching on a pathway inside the cell that ends at AMPK and at those GLUT4 doors. AMPK is the switch your body flips during exercise, the signal that tells cells to pull sugar in and burn it. Researchers who study that switch describe it going quiet after years of insulin resistance, and staying quiet. If they are right about that, it is work on the drain and not on the faucet, and after five smaller faucets that was the only thing I had any interest left in.

Which brings me to round five, the most expensive lesson of the five by a wide margin. Sixteen thousand dollars of lesson.

The Shots Put a Hand Over the Mouth. The Mouth Was Still There.

Round five was the weekly injection. I want to be fair about it. It worked. Forty-two pounds over sixteen months, faster than anything I had ever done in my life. It also cost me a little over sixteen thousand dollars out of pocket across twelve of those months, because four months in my coverage was reclassified and I went to full retail for the rest of it.

Before I say one more word, let me be plain, because I am not going to be the reason somebody does something foolish. If you are on a prescription medication, that is between you and your doctor. Nothing on this page is a reason to stop one, skip one, delay one, or talk yourself out of starting one. I would say that to my own sister and I am saying it to you.

Here is what those shots do. They slow how fast the stomach empties and they quiet the part of the brain that asks for food. They are an extremely effective, extremely expensive way to eat less. Which is precisely what my four dollar kitchen scale had been. What they never touched was the reason I was hungry in the first place.

I found that out the week I stopped. The cravings did not creep back. They arrived, because the shot had been sitting on top of them like a hand over a mouth, and the moment the hand came off, the mouth was still there and it had not changed at all. Thirty-one pounds back in under nine months.

But the number was not what stopped me. What stopped me was standing at the pantry door at 9:30 on a Tuesday night with the light on and nothing in my hand, feeling exactly the way I had felt at forty-six, at fifty-five, at fifty-nine. Sixteen thousand dollars, and I was standing in the same spot in the same kitchen.

Then somebody explained the other half of it. The people who study body composition on those drugs will tell you that a meaningful share of what comes off is not fat. It is lean tissue. People talk about that in terms of the face, the hollowing at the temples. The face is not the problem. The face is just the receipt. I spent sixteen months and sixteen thousand dollars giving up some of the very tissue I was going to need for the rest of my life, while the scale told me every Saturday that I was winning.

And that finally gave me the answer to the question I had been asking since I was thirty-nine, which is not why the weight comes back. It is why it almost always comes back heavier than it left.

Why It Always Came Back Heavier Than It Left.

There are three sizes hanging in my closet right now. Not aspirationally. I have honestly been all three, some of them twice. And the thing I could never get anyone to explain is that I kept coming back past where I started, not to it. Down twenty-seven, back thirty. Down twenty-one, back twenty-six. Down sixteen, back twenty-four. The two years on the kitchen scale came back exactly even, thirty-four for thirty-four, and that was my best result in twenty years of trying. The only round that did not come back past where it started is round five, and that is only because I interrupted it.

For a long time I assumed the overshoot was punishment for quitting, and that the extra pounds were interest charged on a moral failure. Weight that comes back with interest is not bad luck and it is not a character reference. It is arithmetic, and once somebody walked me through it I could not unsee it.

A grid of Regenis customers holding the Ceylon Cinnamon pouch at home
Other people who have written in. Every one of them arrived with a list of their own.

It is not only the injections that take lean tissue. Some of what comes off in any round of hard weight loss is muscle, and I was doing rounds of hard weight loss in my forties, my fifties, and my sixties. What went back on afterward, for a woman my age who was teaching classes but had not lifted anything genuinely heavy since her thirties, went back on mostly as fat. Off comes a mix. Back comes fat. Every time.

Which matters enormously once you know where the doors are. Muscle is where the overwhelming majority of them live. So every round I completed ended with fewer doors than it started with. Same woman, same kitchen, same dinner, and fewer places for that dinner to go. Five rounds is five withdrawals from the same account, and I was making them on purpose, congratulating myself each time.

That is the honest answer to the question in the closet. Round two was harder than round one, and round five was the hardest of the five, and I had been reading that as evidence that I was getting weaker as a person. I was not getting weaker. I was getting fewer doors. And there is nothing you can do with a smaller plate that puts a single one of them back.

So when I finally went looking at sixty-one, I was not shopping for a sixth way to eat less. I had proven five times over that I could eat less. I wanted the doors I still had to start answering, and I want to tell you exactly how slowly that went, because the honest version is the only one worth reading.

Week One Nothing Happened. Week Three I Nearly Quit. Week Four I Understood.

Week one, nothing happened. No surge, no rush, no appetite switch clicking off the way it did on day three of the shot. Ceylon cinnamon does not announce itself. I took one softgel with my eggs and went about my life exactly as before, and if I had been grading it that Friday I would have given it a zero.

Week two was when the afternoons started to change. I had been walking into a wall around three o'clock since my early fifties. Not tired exactly. Foggy. The kind where you read the same sentence three times and then go find coffee you do not even want. That Thursday I realized I had gotten all the way through the week without falling asleep in the recliner once. I cannot tell you why that was the first thing to shift and not the last. It simply was, and nothing about my schedule, my sleep, or my coffee had changed. The scale is a lagging indicator. Three o'clock is a live one.

Then three weeks in I stepped on the scale and I was down two pounds. Two. On the injection I would have been down nine by then and shopping for smaller jeans. I sat on the edge of the tub after Saturday's weigh-in and thought, well, there it is, round six.

My husband said the thing that kept me on it. He looked up from the paper and said: you lost forty-two on the shot and gave back thirty-one. What did the fast version actually buy you.

Week four was the pantry. Down four pounds, and I did not care about the four. I cared that I had walked past that door three separate nights that week without opening it, and that I had not white-knuckled a single one of them. That was the first thing in twenty years that made me believe something underneath had genuinely changed. Not the scale. The pantry.

Week six I slept through the night four nights running, which had not happened since my fifties, and I stopped needing the second coffee. Eight pounds down. Week eight, twelve pounds down, and I looked in the bathroom mirror and my face was still my face. Full at the cheeks. Nothing hollowed at the temples. The weight was coming off my middle and leaving the rest of me alone, which had never once happened on the injection, where everything went at the same time and the first thing to go was always the part I wanted to keep.

At twelve weeks it was nineteen pounds and four inches off my waist. I went up the basement stairs with a laundry basket and got to the top still talking. My wedding ring turned on my finger again. I went in for my regular appointment, my numbers had moved in the right direction, and my doctor was pleased and told me to keep doing whatever I was doing. That is my experience and not a promise about yours, and I will say that as plainly as I can say anything. But I had five previous rounds to hold this one up against, and not one of those five ever held.

Which leaves the one thing that nearly stopped me from ordering at all, and it had nothing to do with whether I believed any of this.

Three Things Have to Be Right. Almost Nothing on the Shelf Gets All Three.

In 2019 I bought a bottle of cinnamon capsules at a health food store, took them every morning for two months, felt nothing whatsoever, and decided the entire idea was folklore. I said so out loud, at the gym, to women who trusted me. If you have tried cinnamon and gotten nothing out of it, I would bet money on which of the three things was wrong, because I got two of them wrong at once.

First, the species. What is in the spice aisle, and in most supplement capsules, is cassia. A different tree, grown mostly in China and Indonesia. It is cheap, it smells identical, and it carries far more coumarin, which is the part that is hard on the liver at daily supplement doses. True Ceylon is Cinnamomum verum, it is a small fraction of the world's supply, and it carries only a fraction of cassia's coumarin. That is exactly why it is not the one in the cheap bottle.

A pill bottle, two blood glucose meters and a pouch of Regenis Ceylon Cinnamon on a counter
The three things I was reading labels for: the species, a real number, and oil instead of powder. Illustrative photo, and no reading on any meter is a promise about yours.

And here is the part that made me angry enough to keep reading. A great deal of the early laboratory work was done on cassia, because cassia is what is cheap and everywhere. So the one they poked at in the lab is also the one carrying the load you cannot responsibly swallow every morning for the rest of your life. Ceylon is the same family of bark, the same families of compounds, without that load. That is the trade I made, and I made it with my eyes open, and I would rather tell you that myself than have you find it later.

Second, the concentration. The work that interested me used real amounts. A spoonful stirred into oatmeal is not that and is not close to that, and neither is a capsule of ground bark that somebody scooped in for the label.

Third, and this is the one that got me in 2019, the delivery. The compounds people care about in Ceylon cinnamon are fat soluble. Put them in a dry powder capsule and they largely pass straight through you. You buy them, you swallow them, they leave. I blamed the plant for that for six years.

So when I went back to it at sixty-one I did it differently. I sat at the kitchen table with my reading glasses on and read the back of every cinnamon bottle I could get my hands on, and I was looking for three specific things. The word verum on the label, not just the word Ceylon on the front. A concentration written as an actual number instead of a promise. And oil, not powder.

I stopped looking when I found one that had all three. Regenis uses a 12:1 concentrated extract, 7,200mg of raw Ceylon bark equivalent in a single softgel, suspended in organic MCT oil, so the fat soluble part has something to ride in on. Sri Lankan bark. Third-party tested batch by batch, with the certificate for the batch there to read, which I did read, twice, because I had been burned once already and I am not a trusting shopper anymore. One softgel with breakfast, and that is the entire protocol. That mattered to me more than it probably should have. I am sixty-two and my morning already has five steps in it.

And none of that would have been enough for me if this were only my kitchen table story, which is why the last thing I did before I ordered was go looking for whether anybody had ever actually studied it properly.

This Has Been Sitting in the Journals Since 2003. Nobody Ever Said It Out Loud to Me.

The first paper that got my attention was published in 2003, in a mainstream medical journal, on cinnamon and blood sugar. Not a wellness blog. Not a magazine. A journal that doctors read.

I am not going to pretend to you that one study settles anything, and I would rather tell you the awkward part myself than have somebody find it later. The arguments about that early work have been fierce, and one of those early papers has had formal questions raised about it by the journal that published it. I only know that because I kept reading. What kept me reading was that it did not end there. People went on testing it, in trial after trial and review after review, for more than twenty years. That is what actually convinced me. Not one exciting study. A direction that kept holding up while people spent two decades trying to knock it over.

I want to be precise here, because I am not a doctor and I am not going to play one on a webpage. Those are findings across study populations, not a guarantee for me or for anyone reading this. Ceylon cinnamon is a food, not a treatment, it is not intended to diagnose, treat, cure, or prevent any disease, and nothing I take was started, changed, or stopped without my own doctor knowing about it. Do not change a prescription because of an article on the internet, including this one. Take it in, then take it to your doctor and let them tell you what they think.

What I could not get past was the date. 2003. I sat through twenty years of appointments inside that same window, on a scale, in a paper gown, being handed a printout and told to try harder. Not once did anyone sit down and explain to me that the reason I could not stop eating at four in the afternoon might have nothing at all to do with my character.

It is month nine now. Thirty-one pounds down. Zero regained. That is the exact number the shot gave back to me, which is not lost on me. I have never been able to write that second sentence before in my life. Five times I lost weight and five times I had to write the other one. And I know it is not willpower, because I have precisely the willpower I had at thirty-nine, and it was never enough then. The difference is that the drain is open. My afternoons are quiet, I sleep through the night, and at four o'clock nothing in my kitchen is shouting at me.

If you have your own list, and every item on it worked and then stopped working, I need you to hear one thing before you look at anything below this line. It was never you. It was never discipline. The doors were closed the entire time and nobody ever told you they existed.

I am not going to pretend to be neutral about this. I lost twenty years and a hundred and forty-five pounds to a problem nobody ever bothered to sit down and explain to me, and the only thing I would change is finding it sooner. If you have a list of your own, start before you have to write another line on it, because Sri Lankan Ceylon bark is a fraction of the world's supply and the batches do not last.

Regenis Ceylon Cinnamon Softgels

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Sri Lankan Ceylon, Cinnamomum verum, third party tested batch by batch. One softgel in the morning with food. 90 day guarantee runs from the day it lands on your porch.

What other people have written in

4.8
Average of 4.8 out of 5, verified buyers
5 star88%
4 star9%
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1 star0%

I had a cheap bottle of cinnamon capsules in my cupboard for two years and felt nothing at all, so I very nearly did not bother. The softgel is a different animal. Six weeks in and the three o'clock wall has stopped showing up.

Charlene M., Dayton, OH Verified buyer

The pantry at 9:30 at night was my line on that list. I am not going to tell you it vanished, but I walked past it twice last week without thinking about it, and that has not been true of me in years.

Rosalind T., Cape Girardeau, MO Verified buyer

Nothing at all happened in my first month, so be ready for that. What made me stay on it is that I checked the label the way she describes and it does say Cinnamomum verum, which is more than the jar in my pantry could manage.

Ellen P., Twin Falls, ID Verified buyer

Comments

63 comments

Marilyn Prewitt

The first line on that list is my entire life. You are not hungry, you ate lunch, and your body still sends you looking for something sweet. I have never seen anybody write it down before. I thought it was just me being weak at four in the afternoon.

Like . Reply . 1d
Trina Bexley

Same, and the sentence that stopped me cold is in item two. As the article says, cutting calories does not fix a locked door, it just gives the door less to do. Four diets and nobody once said that to me.

Like . Reply . 1d
Gordon Fahey

My sister came off the weekly shot in March and her face went hollow at the temples. As the article says, the face is just the receipt. I did not understand what we were actually looking at until I read item three.

Like . Reply . 2d
Roberta Kinsler

Item four is the one I had to read twice. As the article says, I was not getting weaker, I was getting fewer doors. Three rounds for me and every one was harder than the last, and I spent all of it deciding I had less character than I used to.

Like . Reply . 2d
Alice Mendonca

Three sizes hanging in one closet. I opened mine after reading that and counted four. My husband asked me why I was standing in there laughing.

Like . Reply . 2d
Pat Vandergriff

Powder capsules did absolutely nothing for me and I assumed the whole thing was nonsense. As the article says, put them in a dry powder capsule and they largely pass straight through you. Nobody at the store mentioned that part.

Like . Reply . 3d
Sylvia Ottey

Her husband's question in item five is the whole article for me. You lost forty-two on the shot and gave back thirty-one, so what did the fast version actually buy you. I have been asking myself that since Tuesday.

Like . Reply . 3d
Donna Riggio

I appreciated that she did not oversell the science. She says straight out that one of those early papers has had formal questions raised about it by the journal that published it. That made me trust the rest of it more, not less.

Like . Reply . 4d
Kathleen Burrus

Thirty-one down and zero regained is the part I keep rereading. As the article says, the difference is that the drain is open. Printing this out for my doctor before my appointment next month.

Like . Reply . 4d
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